Experience the freshest seasonal fish sourced directly from Toyosu Fish Market, available à la carte from a single piece to suit your preference. Be sure to discover our chef’s daily recommendations, featuring the finest selections of the day.
Chef’s Omakase Course
[ 15–16 pieces + miso soup ]
We source the freshest seafood daily from Toyosu Market.
Our master chef carefully selects seasonal ingredients and crafts each piece in the perfect sequence to create an optimal flavor journey. Experience our exceptional seasonal nigiri, thoughtfully curated to showcase the finest of each season.
8,800 yen
